MEET THE FILIPINO AMERICAN SOURCING AND ROASTING RARE ‘LESS BITTER’ BARAKO BEANS FROM THE PHILIPPINES IN O.C.
Originally from L.A. Taco, article written by Sean Vukan Let’s imagine this is a lightning round and you have 30 seconds to write down any sort of coffee terms you know. Common answers would most likely include, but not limited to: Arabica. Robusta. French roast. Coffee Mate. Italian Roast. Starbucks. Guatemala. Java. Kona Blend. Pumpkin Spice… Read More