There’s nothing like a good cup of joe to perk you up before―and especially after―a long flight. Thankfully, we’re not the only ones who think so. On October 16, 2017, Manila Marriott became the very first hotel to open a dining outlet inside the Ninoy Aquino International Airport (NAIA) with Manila Life Café. Aside from… Read More
New listing so farmers earn double just by protecting the variety The coffee variety, ARABICA, is now officially in the Slow Food’s Ark of Taste as the number of trees in Benguet continue to dwindle. Many reasons contribute to its declining population, such as climate change, coupled with the diminishing interest of the younger generation to… Read More
The prestigious Coffee Quality Institute (CQI), a US-based institution promoting specialty coffee, came to the country recently to hold talks with coffee stakeholders along with the country’s preeminent coffee organization, Philippine Coffee Board, Inc. (PCBI). Senior Adviser Ted Lingle (known in the coffee world as the “coffee guru”) along with CQI Operations Director Lisa Conway met… Read More