CIVET COFFEE BRINGS HOPE TO THE CORDILLERAS

March 21, 2017

Near Mount Magallaya in the heart of the Cordilleras are forests where Kalinga warriors once hunted for wild boar and deer. Today, coffee farmers now search the forest floor for droppings of the civet cat, also called alamid or musang. The cats, who thrive in this environment, will eat the choicest coffee berries growing in… Read More

THE CHAIR IS A WOMAN

March 20, 2017

I first met Selima Depolio two years ago, when PCBI brought some jute sacks for Atok Arabica Coffee Growers Marketing Cooperative (ACOGMAC), the cooperative where she belonged. We asked then ACOGMAC chair Dick Evasco to round up the women so we can teach them the proper way to process their coffee. Why women? Because we… Read More

GRIT AND GRACE

March 19, 2017

After more than two decades writing for local and foreign publications, Ross Harper Alonso decided to be a robusta coffee farmer. So, in 2012, she and her husband purchased raw farm land near Mt. Malarayat in Lipa City, Batangas. The romantic side of living on a coffee plantation certainly appealed to them. They bought 4,000… Read More

PURPOSE AND PASSION

March 18, 2017

Karen Blixen is one of literature’s more famous coffee farmers, having managed an estate in Africa and writing about her life there under the pseudonym Isak Dinesen. Indeed—in the era leading up to coffee’s ascent as a valued commodity—while many men may have had their names and faces documented for all to see, women have… Read More

KAPE PILIPINO

March 15, 2017

“Coffee is passion.” This was the sentiment shared by Samuel Gurel of Torch Coffee and one of the judges at the recent Kape Pilipino*—the first Green Coffee Quality Competition ever held in the country. He was joined by internationally renowned judges Shaun Ong from Singapore, La Lida from Thailand and Mbula Musau from Kenya. During… Read More

Winners of Coffee Tilt Announced

March 4, 2017

Inhandig Tribal Multi Purpose cooperative (ITMPC) from Malaybalay, Bukidnon won this year’s Kape Pilipino Green Coffee Quality competition for the Arabica category while Kape Maramag of Maramag, Bukidnon won the Robusta category.  Both winners will send their representatives to Seattle, Washington this April to attend the Specialty Coffee Association Expo. The Arabica scored 85.84 points … Read More

Sustainable Coffee Secrets

March 1, 2017

  We’re very privileged to host international coffee experts for the KAPE PILIPINO—the First Green Coffee Quality Competition—currently ongoing at the Cavite State University in Indang, Cavite. The coffee community is waiting with bated breath as these four international judges, headed by Samuel Gurel of Torch Coffee, taste almost a hundred samples of green coffee… Read More